Pork Shoulder- Boston Butt

Bone-in, skin-on and boneless, skinless pork shoulder cut fresh options. Perfect to make kabobs for the grill, a big pot of carnitas, pulled pork, or put in the oven for the perfect roast.

With the freedom to forage and roam, our pasture-raised heritage breed pigs boast beautiful marbling and a superb, tender and juicy texture like nothing you’ve ever tasted. The firm texture, red color, and hard white fat you see in our pork is a testament to how healthy and happy our pigs are.

Non-GMO . Pasture-Raised. Humanely Raised. No Hormones.

Recommended Serving Sizes

We recommend a little over a 1/2 lb (8 ounces) to 3/4 lb (12 ounces) per person to account for the extra weight of the bone and marbling.

$41.99 – $119.99Price range: $41.99 through $119.99